Pre-Performance Dining


Savor a pre-performance dining experience! We are proud to offer pre-performance dining in the elegance of the Penrose Club, the newly remodeled Peter Susemihl Room, or in the scenic Double Eagle Casino Lounge overlooking the arena. Dinners are also offered in the ANB Bank Room at Pikes Peak Center for the Performing Arts.

Guests enjoy a relaxed, convenient evening complete with delicious menus crafted by Executive Chef Roy Whatley and his staff at Centerplate, our in-house catering service. After dinner is complete, guests are just minutes away from their arena seats.

All dining begins ninety minutes before each event and includes a buffet-style dinner, handcrafted dessert, coffee/tea or water & tax. A bar is also available for a separate charge.  Gratuity is not included.

To book your dining experience, please call Verlee Koskovich, our Club Concierge at 719-477-2102. Dinners are $25 per person for Penrose Club Members and $30 per person for non-members. Call soon for info on how to become a member and/or to make a reservation. Our seats fill quickly and dinners often sell out. Bon Appétit!

Select a show below to view the menu

Cirque du Soleil - Jan. 31 - Feb. 4, 2018

Cirque du Soleil CRYSTAL
Wednesday, Jan. 31 - Dinner 6 pm, Show 7:30 pm
Thursday, Feb. 1 - Dinner 6 pm, Show 7:30 pm
Friday, Feb. 2 - Dinner 6 pm, Show 7:30 pm
Saturday, Feb. 3 - Late lunch 2 pm, Show 3:30 pm
Saturday, Feb. 3 - Dinner 6 pm, Show 7:30 pm
Sunday, Feb. 4 - Lunch 11:30 am, Show 1 pm
Sunday, Feb. 4 - Late lunch 3:30 pm - Show 5 pm

Penrose Club Members $25 per person, Non-Members $30 per person
Asian Salad with Mixed Greens, Nappa Cabbage, Baby Bok Choy, Shredded Carrots, Fried Wontons, Bell Peppers & Red Onions Served with Sesame & Ranch Dressing
Fresh Baked Rolls & Butter
Your Choice of: Teriyaki or Orange Sauces
Grilled Beef and Chicken Medallions with a Variety of Grilled and Roasted Vegetables
Stir Fried & Steamed White Rice
Finished with Red Pepper Flakes, Sesame Seeds, Sriracha & Mae Ploy Chili Sauces
Green Tea Cheesecake Tart & Kai Nok Gartaa (Fried Sweet Potato Balls)

For more information on a Penrose Club Membership, please contact Verlee 477-2102 or email [email protected] today!

Call our Club Concierge (Verlee Koskovich) at (719) 477-2102 to make a reservation.

Act Fast! Seating is limited for Pre-Performance Dining.